HOURS

Hours

Daily Main Dish

Featured fine food

  • No.101 Bánh Bèo

    Rice Coin with Shrimp Flakes and Green Onion Topping.                               

    ($5/10)-($50/150)
    No.102 Bánh Nậm

    Rice Flour with Shrimp Flakes in Banana Leaf.                                                             

    ($6.79/10)-($65/100)
    No.103 Bánh Lọc Lá

    Clear Dumpling Filled with Shrimp and Pork in Banana Leaf.                                         

    ($5.49/10)-($50/100)
  • No.104 Bánh Giò

    Rice Dumpling with Pork, Jicama, Wood Ear, Wrapped In Banana Leaf.                                         

    $2.50
    No.105 Chả Thẻ

    Steamed Pork Stick Wrapped in Banana Leaf.                                                 

    ($1)-($10/11)
    No.106 Chả Huế Đòn

    Hue Style Meat Loaf.                                                                                                                 

    $5.50
  • No.201 Bún Bò Huế

    Hue Style Beef and Pork Noodle Soup, Spicy Level: 0-5.                                        

    ($7.69) ($6.50/Small)
    No.202 Bánh Canh Cua

    Hand Cut Noodle Soup with Real Crab Meat and Shrimp.

    ($7.69)
    No.203 Bún Riêu Cua

    Noodle Soup with Crab Paste, Spare Rib, Meat Loaf, and Tomato Served with Veggies.

    $7.25
  • No.204 Bún Măng Vịt

    Duck Noodle Soup with Duck Slices on a Bed of Sweet and Sour Cabbage.                                        

    ($7.69)
    No.205 Bún Chả Cá

    Noodle Soup with Steamed and Fried Fish Cakes Served with Veggies.                                        

    ($7.69)
    No.206 Mì Quãng

    Quang Nam Style Noodle with Shrimp, Pork, Quail Egg, and Veggies.                                        

    ($7.25)
  • No.207 Bún Thịt Nướng

    Grilled Pork Over Rice Vermicelli Served with Veggies and Vietnamese Pickle.

    ($7.25)
    No.208 Cháo Lòng

    Rice Soup with Slices of Tubular Innards and Congealed Blood Served with Golden Fried Dough.                                        

    ($6.99)
    No.209 Cơm Thịt Nướng

    Rice with Grilled Pork and Vegetables Served with Soup.                                        

    ($7.25)
  • No.301 Chả Giò Tôm

    Shrimp Eggroll.                                                                                                                        

    ($3/2-5/4) ($95.00/100)
    No.302 Bánh Khọt

    Crispy Mini Pan Cake with Shrimp Topping Served with Veggies and Dipping Sauce.

    ($5.99)
    No.303 Bánh Xèo

    Pan cake with Shrimp Topping Served with Veggies and Dipping Sauce.

    ($6.99)
  • No.401 Bún mắm

    Fish soup, catfish fillet shrimp, roasted pork and eggplant.

    (7.69)
    No.402 Cơm chiên

    Fried Rice.                                                                                            

    ($7.69)

Hue Gourmet

Focusing on the distinctive food of Hue, located in the center of Vietnam and the country’s one-time imperial capital, this counter-service stands in the food court of Mekong Plaza, the Asian-themed mall in Mesa, is a rare treat for lovers of Vietnamese food and a one-of-a-kind experience for everyone else. Highly flavorful, ridiculously affordable, and unlike anything else in the Valley, the menu includes a taste of the city’s royal side as well as more modern-day meals inspired from throughout Vietnam. To start or share, try bánh khọt, bite-size versions of the Vietnamese pancake, or dainty dishes of petite filled rice cakes called bánh bèo. Stellar soups include the lemongrass-heavy bún bò Huế and the Vietnamese crab soup called bánh canh cua.

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Hours

Weekend Special

Don't Miss them!
Bánh ướt ($7.50-$8.50)
banhuot
Our Specials
banhout
Bánh ướt ($7.50-$8.50)
Comchien
Cơm chiên ($7.69)
Bunbohue
Bún Bò Huế ($7.69) ($6.50/Small) ($70.00/pot for 10 Large)
Bunmangvit
Bún Măng Vịt ($7.69)
Bunrieucua
Bún Riêu Cua ($7.25)